Pros

  • โ€ขOffers a solution to the issue of wasted buttermilk from large cartons.
  • โ€ขPowdered version retains similar quality and flavor to regular buttermilk.
  • โ€ขDoes not spoil quickly, making it a more practical option for occasional use.
  • โ€ขSaves money and reduces waste in cooking and baking.
  • โ€ขConvenient alternative for recipes requiring buttermilk.
  • โ€ขExcellent flavor, enhancing baked goods significantly.
  • โ€ขGreat for various baking uses, suggesting versatility.
  • โ€ขConvenient storage that helps save money by allowing users to mix only the amount needed.
  • โ€ขRated the best powdered buttermilk by America's Test Kitchen.

Cons

  • โ€ขRequires refrigeration after opening for optimal freshness.

Bottom Line

If you're tired of buying large cartons of buttermilk only for them to spoil, Saco Cultured Buttermilk for Cooking and Baking is your pantry's new best friend. With its impressive flavor and shelf-stability, this powdered version saves you money and waste, while still delivering delicious results in your waffles, cornbread, or any recipe calling for buttermilk. Just keep in mind, a little fridge space is needed post-opening to keep it fresh.

Lowest at any Popular Retailer
$4.48 at Amazon
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